Guatemala Medium Roast | The Iron Will

A balanced Guatemala single origin built for steady focus, resilience and forward momentum.

• Smooth and structured with a balanced medium-roast body
• Brown sugar and nougat sweetness with a bright lemon-lime lift
• Fully washed and grown at elevations of 1,800–2,000 metres

Sourced from approximately 400 producers in Huehuetenango, Guatemala, this coffee combines Bourbon, Catuai and Caturra varieties grown in clay-rich soil. The beans are fully washed and dried using both sunlight and mechanical dryers, producing a clean, balanced cup with composed sweetness and refreshing brightness. In the Ash & Order ritual, Guatemala is the steady cup that helps you hold your ground and keep moving.

Tasting Notes
• Brown sugar
• Nougat
• Lemon and lime

Why It Stands Out
Guatemala offers a balanced combination of smooth sweetness and bright citrus character. Its structured medium-roast profile provides enough depth for a dependable daily cup while remaining clean, lively and easy to drink.

Best For
• Midday focus
• Drip coffee
• Pour-over
• A steady daily ritual